The TressBrüder relaunch marks a significant step in the strategic development of the successful second brand of the organic company of the Tress brothers from Hayingen. Due to the great success of the previous brand “Küchenbrüder”, this was to be positioned more strongly alongside the first brand Rose. As part of our strategic support, the brand identity was redesigned: The name and logo of “Küchenbrüder” evolved into “TressBrüder”.
The logo was deliberately designed in such a way that it remains self-similar for high recognition in the trade, but is now charged with the name Tress. This emphasizes the close connection to the family business and at the same time strengthens the brand identity. In addition, the name Tress is already known in the industry through organic chef Simon Tress, which provides additional appeal for the repositioning. The Tress Brothers relaunch thus stands for a clear brand strategy that skillfully combines tradition and innovation.